Host: | Rabbit |
Applications: | WB/ELISA |
Reactivity: | Human/Rat/Mouse |
Note: | STRICTLY FOR FURTHER SCIENTIFIC RESEARCH USE ONLY (RUO). MUST NOT TO BE USED IN DIAGNOSTIC OR THERAPEUTIC APPLICATIONS. |
Short Description : | Rabbit polyclonal antibody anti-Taste receptor type 2 member 19 (90-139 aa) is suitable for use in Western Blot and ELISA research applications. |
Clonality : | Polyclonal |
Conjugation: | Unconjugated |
Isotype: | IgG |
Formulation: | Liquid in PBS containing 50% Glycerol, 0.5% BSA and 0.02% Sodium Azide. |
Purification: | The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen. |
Concentration: | 1 mg/mL |
Dilution Range: | WB 1:500-1:2000ELISA 1:20000 |
Storage Instruction: | Store at-20°C for up to 1 year from the date of receipt, and avoid repeat freeze-thaw cycles. |
Gene Symbol: | TAS2R19 |
Gene ID: | 259294 |
Uniprot ID: | T2R19_HUMAN |
Immunogen Region: | 90-139 aa |
Specificity: | T2R48 Polyclonal Antibody detects endogenous levels of T2R48 protein. |
Immunogen: | The antiserum was produced against synthesized peptide derived from the human TAS2R48 at the amino acid range 90-139 |
Function | Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5. |
Protein Name | Taste Receptor Type 2 Member 19Taste Receptor Type 2 Member 23Taste Receptor Type 2 Member 48T2r48 |
Database Links | Reactome: R-HSA-418594Reactome: R-HSA-420499 |
Cellular Localisation | MembraneMulti-Pass Membrane Protein |
Alternative Antibody Names | Anti-Taste Receptor Type 2 Member 19 antibodyAnti-Taste Receptor Type 2 Member 23 antibodyAnti-Taste Receptor Type 2 Member 48 antibodyAnti-T2r48 antibodyAnti-TAS2R19 antibodyAnti-TAS2R23 antibodyAnti-TAS2R48 antibody |
Information sourced from Uniprot.org