Host: |
Rabbit |
Applications: |
IHC/WB |
Reactivity: |
Human |
Note: |
STRICTLY FOR FURTHER SCIENTIFIC RESEARCH USE ONLY (RUO). MUST NOT TO BE USED IN DIAGNOSTIC OR THERAPEUTIC APPLICATIONS. |
Short Description: |
Rabbit polyclonal antibody anti-TAS2R30 (270-315 aa) is suitable for use in Immunohistochemistry and Western Blot research applications. |
Clonality: |
Polyclonal |
Conjugation: |
Unconjugated |
Isotype: |
IgG |
Formulation: |
Lyophilised |
Purification: |
IgG purified |
Dilution Range: |
IHC, WB (confirmed by recombinant protein). A dilution of 1:300 to 1:2000 is recommended. The optimal dilution should be determined by the end user. |
Storage Instruction: |
Maintain the lyophilised/reconstituted antibodies frozen at-20°C for long term storage and refrigerated at 2-8°C for a shorter term. When reconstituting, Glycerol (1:1) may be added for an additional stability. Avoid freeze and thaw cycles. |
Gene Symbol: |
TAS2R30 |
Gene ID: |
259293 |
Uniprot ID: |
T2R30_HUMAN |
Immunogen Region: |
270-315 aa |
Specificity: |
Specific for TAS2R30 |
Immunogen: |
A synthetic peptide from aa region 270-315 of human TAS2R30 conjugated to blue carrier protein was used as the antigen. |
Function | Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5. |
Protein Name | Taste Receptor Type 2 Member 30T2r30Taste Receptor Type 2 Member 47T2r47 |
Database Links | Reactome: R-HSA-418594Reactome: R-HSA-420499Reactome: R-HSA-9717207 |
Cellular Localisation | MembraneMulti-Pass Membrane Protein |
Alternative Antibody Names | Anti-Taste Receptor Type 2 Member 30 antibodyAnti-T2r30 antibodyAnti-Taste Receptor Type 2 Member 47 antibodyAnti-T2r47 antibodyAnti-TAS2R30 antibodyAnti-TAS2R47 antibody |
Information sourced from Uniprot.org
12 months for antibodies. 6 months for ELISA Kits. Please see website T&Cs for further guidance