| Applications: |
ELISA |
| Reactivity: |
Human |
| Note: |
STRICTLY FOR FURTHER SCIENTIFIC RESEARCH USE ONLY (RUO). MUST NOT TO BE USED IN DIAGNOSTIC OR THERAPEUTIC APPLICATIONS. |
| Sensitivity: |
0.05ng/mL |
| Detection Limit: |
0.156-10ng/mL |
| Short Description: |
This LCT Sandwich ELISA Kit is an in-vitro enzyme-linked immunosorbent assay for the measurement of samples in human cell culture supernatant, serum and plasma (EDTA, citrate, heparin). |
| Storage Instruction: |
Store the unopened kit in the fridge at 2-8°C for up to 6 months. Once opened store individual kit contents according to components table provided with the kit. |
| Assay Time: |
4.5 hrs |
| Gene Symbol: |
LCT |
| Gene ID: |
3938 |
| Uniprot ID: |
LPH_HUMAN |
| Sample Type: |
tissue homogenates or other biological fluids. |
| Tissue Specificity | Specifically expressed in small intestine. |
| Post Translational Modifications | N-glycosylated. |
| Function | Broad specificity glycosidase of the intestinal brush border membrane that hydrolyzes lactose, the main sugar in mammalian milk, to produce D-glucose and D-galactose. The mature protein is composed of two domains that catalyze the hydrolysis of beta-glucopyranosides and beta-galactopyranosides, with a preference for hydrophilic aglycones (in lactose and cellobiose) for one domain and hydrophobic aglycones (in phlorizin and glycosylceramides) for the other. |
| Protein Name | Lactase/Phlorizin HydrolaseLactase/Glycosylceramidase Includes - Lactase - GlycosylceramidasePhlorizin Hydrolase |
| Database Links | Reactome: R-HSA-189085Reactome: R-HSA-5659898 |
| Cellular Localisation | Apical Cell MembraneSingle-Pass Type I Membrane ProteinBrush Border |
| Alternative ELISA Names | Lactase/Phlorizin Hydrolase ELISA kitLactase/Glycosylceramidase Includes - Lactase - Glycosylceramidase ELISA kitPhlorizin Hydrolase ELISA kitLCT ELISA kitLPH ELISA kit |
| output | |
Information sourced from Uniprot.org
12 months for antibodies. 6 months for ELISA Kits. Please see website T&Cs for further guidance
