Function | This protein binds beta-galactoside. Its physiological function is not yet known. |
Protein Name | Galectin-2Gal-2Beta-Galactoside-Binding Lectin L-14-IiHl14Lactose-Binding Lectin 2S-Lac Lectin 2 |
Alternative CLIA Names | Galectin-2 CLIA kitGal-2 CLIA kitBeta-Galactoside-Binding Lectin L-14-Ii CLIA kitHl14 CLIA kitLactose-Binding Lectin 2 CLIA kitS-Lac Lectin 2 CLIA kitLGALS2 CLIA kit |
Specificity | This kit recognizes Human GAL2 in samples. No significant cross-reactivity or interference between Human GAL2 and analogues was observed. |
Reproducibility | Both intra-CV and inter-CV are |
Information sourced from Uniprot.org
Item | Specifications | Storage |
Micro CLIA Plate (Dismountable) | 96T: 8 wells ×12 strips strips | -20℃, 6 months |
Reference Standard | 96T: 2 vials 48T: 1 vial | -20℃, 6 months |
Concentrated Biotinylated Detection Ab (100×) | 96T: 1 vial, 120 μL 60 μL | -20℃, 6 months |
Concentrated HRP Conjugate (100×) | 96T: 1 vial, 120 μL 60 μL | -20℃ (Protect from light), 6 months |
Reference Standard & Sample Diluent | 1 vial, 20 mL | 2-8°C, 6 months |
Biotinylated Detection Ab Diluent | 1 vial, 14 mL | 2-8°C, 6 months |
HRP Conjugate Diluent | 1 vial, 14 mL | 2-8°C, 6 months |
Concentrated Wash Buffer (25×) | 1 vial, 30 mL | 2-8°C, 6 months |
Substrate Reagent A | 1 vial, 5 mL | 2-8℃ (Protect from light) |
Substrate Reagent B | 1 vial, 5 mL | 2-8℃ (Protect from light) |
Plate Sealer | 5 pieces | |
Manual | 1 copy | |
Certificate of Analysis | 1 copy | |
Sample Type | Range (%) | Average Recovery (%) |
Serum(n=8) | 84-99 | 91 |
EDTA plasma(n=8) | 93-104 | 99 |
Cell culture media(n=8) | 101-114 | 107 |
| Intra-assay Precision | Intra-assay Precision | Intra-assay Precision | Inter-assay Precision | Inter-assay Precision | Inter-assay Precision |
Sample | 1.00 | 2.00 | 3.00 | 1.00 | 2.00 | 3.00 |
n | 20.00 | 20.00 | 20.00 | 20.00 | 20.00 | 20.00 |
Mean (pg/mL) | 202.94 | 612.78 | 1710.78 | 214.91 | 672.61 | 1782.57 |
Standard deviation | 18.10 | 68.57 | 133.95 | 24.07 | 79.91 | 178.61 |
CV (%) | 8.92 | 11.19 | 7.83 | 11.20 | 11.88 | 10.02 |