Host: |
Rabbit |
Applications: |
WB/ELISA |
Reactivity: |
Mouse |
Note: |
STRICTLY FOR FURTHER SCIENTIFIC RESEARCH USE ONLY (RUO). MUST NOT TO BE USED IN DIAGNOSTIC OR THERAPEUTIC APPLICATIONS. |
Clonality: |
Polyclonal |
Conjugation: |
Unconjugated |
Isotype: |
IgG |
Formulation: |
PBS with 0.01% Thimerosal, 50% Glycerol, pH 7.3. |
Purification: |
Affinity purification |
Concentration: |
Lot specific |
Dilution Range: |
WB:1:500-1:2000ELISA:Recommended starting concentration is 1 Mu g/mL. Please optimize the concentration based on your specific assay requirements. |
Storage Instruction: |
Store at-20°C for up to 1 year from the date of receipt, and avoid repeat freeze-thaw cycles. |
Gene Symbol: |
TAS2R14 |
Gene ID: |
50840 |
Uniprot ID: |
T2R14_HUMAN |
Immunogen Region: |
150-250 |
Specificity: |
A synthetic peptide corresponding to a sequence within amino acids 150-250 of human TAS2R14 (NP_076411.1). |
Immunogen Sequence: |
IHINASINGYRRNKTCSSDS SNFTRFSSLIVLTSTVFIFI PFTLSLAMFLLLIFSMWKHR KKMQHTVKISGDASTKAHRG VKSVITFFLLYAIFSLSFFI S |
Tissue Specificity | Expressed in subsets of taste receptor cells of the tongue and palate epithelium and exclusively in gustducin-positive cells. Expressed in testis. |
Function | Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5. |
Protein Name | Taste Receptor Type 2 Member 14T2r14Taste Receptor Family B Member 1Trb1 |
Database Links | Reactome: R-HSA-418594Reactome: R-HSA-420499Reactome: R-HSA-9717207 |
Cellular Localisation | MembraneMulti-Pass Membrane Protein |
Alternative Antibody Names | Anti-Taste Receptor Type 2 Member 14 antibodyAnti-T2r14 antibodyAnti-Taste Receptor Family B Member 1 antibodyAnti-Trb1 antibodyAnti-TAS2R14 antibody |
Information sourced from Uniprot.org
12 months for antibodies. 6 months for ELISA Kits. Please see website T&Cs for further guidance